Vege style fried bihun (zai cai)

DIced Pork- sesamed and oyster sauced, with potato (Loh Bak)

Fried egg (McDonald's pepper, Ham, carrot, onions) and XiuBakChoi

This I don't know how to call it. Grilled crunchy breaded chicken cake??

Mild Tomyam Fried Bihun served with Maggie Chillie sauce

Onion Ginger style Salmon fish

Deep fried Gulao pork- served with tomatoe sauce + BBQ sauce, and red and green tanglung chilies

Chicken curry rice - (Microwave frozen food)

Hot Tomyan bihun soup
wei...why all look almost the same de???ahaha...
ReplyDelete还是喜欢在小鱼缸那种家常便饭的感觉。。。
唉一个人吃嘛,所以就一个一个大碗,盛饭,然后菜就放上面。没有说有菜又有饭,所以很怀念咯
ReplyDelete我是说没有一碟碟的菜,然后吃饭这样子。我华语真的退步了
ReplyDeleteyou cook that? really nice looking.
ReplyDeletelixin, ya cook one :D
ReplyDelete